Young cook (m/f/d)

Wintersaison

Österreich, Tirol

Description

Do you enjoy working in a family environment surrounded by the impressive mountains of Tyrol?

Our family-run 4-star superior hotel is located directly on the ski slope at 2090 meters. We have around 25 employees, most of whom are regulars. Our 100 guest beds are 90% occupied and our discerning guests come mainly from German-speaking countries.

We are looking for a young chef to strengthen our team.

Your tasks:

Supporting the kitchen team
Preparation of dishes as part of the half board
Daily "mise en place"
Compliance with the specified standards and house rules

We look forward to receiving your application!

Requirements

Completed vocational training
Friendly and clean appearance
Support of colleagues and quality-oriented work

Language skills

German

B2 (good intermediate level)

English

B2 (good intermediate level)

Work permit: Work permit must be available (or EU citizen)
Working time: Full time (6 days)

Offer

Significant involvement in the success of an Austrian family business
Vacation and Christmas bonus
Newly furnished room at the hotel
Discounted ski pass
Use of the indoor pool and fitness area from 10:00-14:00 and once a week 20:00-24:00
Professional environment and working in a quality-oriented team
Good development opportunities with ongoing training
Free shuttle bus to Sölden
Catering 3 times a day
Modern and attractive working environment
Bonus system according to guest satisfaction
Free W-Lan in the room