Service manager with wine knowledge Restaurant Management (m/f/d)

Checking delivery bills and deliveries - Checking and creating cleaning lists and service descriptions with all "to do's" - Employee management - Employee motivation - Employee training (beverage knowledge and service) - Checking the implementation of all service instructions such as cleaning lists, compliance with recipes, compliance with duty rosters, checking the quality of service during service - Creation of drinks menus incl. recipes for cocktails and training - Responsible for bartending - Duty planning - Checking mise en place - Creation of table plans - Description of morning, late and afternoon service