Konditor (m/w/d)
Career Status
Professionals
Entry date
09.04.2025
Working time
Full-time
Season
summer season
Employment relationship
Fixed term contract
Country / State
Salzburg
Work permit
EU citizens
Monthly salary
1 € gross

Konditor (m/w/d)

summer season

Österreich, Salzburg

Description

#APRIL and SUMMER SEASON

KONDITOR/PATISSIER

w/m/d

#Experience

#5 or 6 days/week

Are you a patisserie professional and love to delight people with sweet delicacies?

Then you've come to the right place! Become part of our team and conjure up unforgettable moments of pleasure in one of the best children's hotels in the Alps.

🍰 WHAT YOU CAN EXPECT

  • Creativity meets craftsmanship - you bring your ideas to our patisserie and implement them with dedication.
  • Work independently - from cakes to Austrian desserts: You have everything under control!
  • You organize yourself and work with foresight.
  • Your team - working together as equals in an appreciative atmosphere.

Take the opportunity for a family-friendly workplace! Women returning to work are very welcome!

🌟 WHAT WE OFFER YOU

We want you to feel at home with us right from the start - that's why you can expect a working environment that is not only professional, but also engaging on a personal level:

> Individual onboarding We make sure that you settle in with us quickly.

> On-site accommodation Modern accommodation with its own employee parking lot and free WiFi.

> Fair remuneration We offer you fair remuneration including special payments (14 monthly salaries).

> Full board Free meals - from breakfast to dinner, even on your days off.

> Leisure & Action Use our facilities such as the fitness room, tennis court or go fishing.

> Team events Experience joint activities such as tobogganing, bowling, pizza and more.

> Further training Benefit from training courses and impulse days that promote your personal and professional development.

> Employee discounts Look forward to attractive benefits.

> Childcare "just in case" for our local employees

👩‍🍳 DAS BRINGST DU MIT

To become part of our team, you must have the following qualifications:

✔️Abgeschlossene Training as a pastry chef and/or pâtissier

✔️Berufserfahrung in the upscale 4* hotel industry

✔️Erfahrung in the preparation of sheet cakes, Austrian desserts, tarts and desserts

✔️Lebensmittelkunde and high standard of hygiene

✔️Deutsch from B1/ English an advantage

🚀 READY FOR TAKE-OFF?

If that sounds like you, don't hesitate and apply now! We look forward to getting to know you!

The Seitenalm4*

The Seitenalm is one of the best children's hotels in the Alps. We love a warm and familiar atmosphere - for our guests and our staff!

Our motto:

"Arrive at a retreat where feel-good moments touch the heart, little feet experience great adventures and you go home with a smile and precious memories"

Requirements

Konditor
Language skills
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German
B2 (good intermediate level)
Work permit
EU citizens preferred (no admission required)
Working time
Full-time

Offer

Employment relationship
Fixed term contract
Monthly salary
1 €
Salary type
gross
Collective agreement with willingness to overpay depending on qualifications.