Konditor (m/w/d)

Wintersaison

Österreich, Salzburg

Description

For our company we are looking from the end of November 2023, a motivated Pâtissier.
We offer you a varied and challenging job in a dynamic team.
Do not hesitate and apply online now. We are looking forward to it!

Requirements

+ Preparation and processing of desserts, masses, doughs, cakes and ice-cream dishes
+ Presentation, decoration and dressing of the dishes.
+ Responsibility for a smooth operational process in the area of responsibility.
+ Quality control of goods.
+ Cleaning of the working tools

Language skills

German

C1 (advanced knowledge)

Work permit: Work permit must be available (or EU citizen)
Working time: Full-time

Offer

We offer our employees:
- A strong team that sticks together and supports each other
- Willingness to KV overpayment depending on qualifications available
- Seasonal position from the end of November 2023 until mid-April 2024
- 6 days week
- Accommodation in the staff house in a single room (shower/WC, TV, WIFI)
- Catering even on days off - freshly cooked meals await you every day
- Ski/mountain railway ticket reduced
uvm.