Entremetier Chef de Partie (m/w/d)

Wintersaison

Österreich, Tirol

Description

We are looking for a motivated Chef de partie for our company. You will support our kitchen crew in the preparation of our half-board menu with 4 courses plus salad buffet, mis en place work for the à la carte kitchen in the afternoon. During the day we offer à la carte dishes. In the evening, the half-board menu and 2 or 3 additional dishes. We offer you a varied and challenging job in a dynamic team. A performance-related salary is a matter of course for us. Don't hesitate and apply online now. We look forward to hearing from you!

Requirements

If you have completed an apprenticeship and/or have a lot of professional experience in a comparable position, identify with your area of responsibility to the highest degree, are creative and committed and also have the highest level of quality awareness, then you have come to the right place in our team!

Language skills

German

B2 (good intermediate level)

Work permit: Work permit must be available (or EU citizen)
Working time: Full time (5 days)

Work experience: 1 Jahr

Offer

We offer a pleasant working environment in a motivated team. Our company is family-run and we treat our employees as equals. Staff rooms in our neighboring Landhaus Fiegl - located in the center of Sölden, grocery stores, stores, etc. all within walking distance. Very good staff meals free of charge, even on days off. Discounts for employees on ski passes in winter and the Ötztal Inside Summer Card in summer. Our new fitness room can be used free of charge by our employees. Many leisure activities. We look forward to receiving your application.

Employment relationship: Fixed term contract

Monthly salary: 2500 €
Salary type: net
: This is the minimum wage. Holidays paid or compensated by substitute day off. Overpayment possible depending on qualifications.

Accommodation type

Single room

Accommodation equipment