Sous chef (m/f/d)

Sous Chef at Hotel Der Schmittenhof → The Place to be :-)

Are you ready to put your skills to work in a renowned family business in Zell am See?

We are looking for an experienced and passionate Sous Chef for our Hotel der Schmittenhof, where you will be part of a fantastic team and inspire up to 100 guests daily with your art.

Your role with us:

• As a Sous Chef you will work as a role model in a dedicated kitchen team of 4 people

• Your creativity is required for a daily 4-course menu with the following components

  - Starter

  - Soup

  - 3 main courses to choose from → meat | fish | vegetarian

  - Dessert

• You can fully concentrate on the creation of the menus, because we have NO ala carte

We offer:

• A seasonal position
• Flexible working hours | 5 or 6 days a week | NO part-time work | kitchen hours 15:00 - 20:00
• An attractive salary
• Free catering with three meals a day and accommodation if required.
• For applicants from the surrounding area, we offer a home-sleeper bonus.

What makes Hotel Der Schmittenhof special?

• Our hotel not only offers outstanding cuisine, but also a warm and welcoming atmosphere created by our friendly team.
• Situated in the picturesque landscape of Zell am See, our hotel offers the ideal starting point for numerous leisure activities and relaxation.
• We attach great importance to the satisfaction of our employees and therefore offer excellent working conditions in a professional environment.

Are you interested? If you would like to become part of our team and advance your career in a renowned hotel, please send us your application with your CV and letter of motivation. We look forward to finding out more about you and perhaps soon pampering our guests with culinary delights together!

Apply now and become part of our excellent team at Hotel Der Schmittenhof!