Chef de Partie (m/w/d) - Hotel Olympia
Chef de Partie (m/w/d)
Career Status
Professionals
Entry date
as of immediately
Working time
Full time (6 days)
Season
Wintersaison
Employment relationship
Fixed term contract
Country / State
Tirol
Work permit
Work permit must be available
Monthly salary
2.000 € net

Souchef Chef de Partie (m/w/d)

Wintersaison

Österreich, Tirol

Requirements

'We are looking for a chef chef de partie or souchef with work experience for our hotel
(only half board kitchen ca.60 persons no a'la carte)
6 days a week - 48 hours a week
You like to work in a team and enjoy your work
Small young dynamic kitchen team


Language skills
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German
B2 (good intermediate level)
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English
B1 (Intermediate)
Work permit
Work permit must be available (or EU citizen)
Working time
Full time (6 days)
Work experience
5 Jahre
Leadership experience
2 Jahre
Continuing education and training
HACCP-Kenntnisse

Offer

Regulated working time
Family run hotel
Board and lodging free
Single room
Remuneration according to KV Overpayment depending on qualifications


Employment relationship
Fixed term contract
Monthly salary
2000 €
Salary type
net
Accommodation type
Single room
Accommodation equipment
  • Bath / Shower
  • Recreation room
  • Kitchen
  • TV
  • WC
  • Internet
Extras
  • Ski rental discounted
  • Garage parking space
  • Use of wellness facility free of charge
  • Use of fitness room free of charge
  • Recreation room
  • Washing machine / dryer with costs
  • Catering free of charge
  • Internet / WLAN free of charge
  • Ski/mountain railway ticket reduced