Sous chef (m/f/d) - Hotel Gut Brandlhof
Sous chef (m/f/d)
Career Status
leading position
Entry date
04.11.2024
Working time
Full time (5 days)
Season
all year round
Employment relationship
Permanent contract
Country / State
Salzburg
Work permit
Work permit must be available
Monthly salary
3.000 € gross
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Sous chef (m/f/d)

all year round

Österreich, Salzburg

Description

We are a family-run 4-star superior hotel in the Alps and a leading hotel for seminar and congress tourism in Austria.

We offer you a varied and challenging job in a dynamic team. Career opportunities are always open to you in our hotel! Performance-related remuneration is a matter of course for us.

We are looking for a dedicated Sous Chef with a passion for good cuisine and contemporary kitchen management of our employees!

These are your tasks...

  • Producing and preparing meals: half board / a la carte / buffet for group & seminar guests
  • Daily preparation of the mise en place
  • Organization and coordination of the processes at your post and the kitchen in general in close consultation with the head chef
  • Economical and responsible handling of food and raw materials
  • Continuous maintenance of quality standards and production processes
  • Compliance with HACCP standards in the entire kitchen area
  • Supporting the head chef with a focus on "operational kitchen" and "menu creation"
  • Training apprentices and trainees
  • Participation in stocktaking
  • Supporting the head chef in the areas of "duty planning", "goods purchasing" and "organization"

Requirements

  • Completed training as a chef and experience in upscale gastronomy, at least as a Chef de Partie or preferably as a Tournant
  • Willingness to take on responsibility
  • Current HACCP training or comparable training in hygiene standards
  • Very good technical and product knowledge
  • Ability to make decisions & work in a team
  • Confident and confident appearance
  • Very good knowledge of German and English
  • valid work permit
Language skills
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German
C1 (advanced knowledge)
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English
B2 (good intermediate level)
Work permit
Work permit must be available (or EU citizen)
Working time
Full time (5 days)
Continuing education and training
HACCP-Kenntnisse

Offer

And this is what we have for you...

  • A challenging job in a leading congress hotel in the Alps
  • A professional working environment with scope for personal development
  • free use of the sports facilities and heavily discounted golf club membership
  • Employee e-car for free use
  • excellent opportunities for further training
  • Accommodation in apartments with free meals even on days off
  • 5-day week
  • Salary: from € 3,000 with a willingness to pay significantly more depending on qualifications and experience
Employment relationship
Permanent contract
Monthly salary
3000 €
Salary type
gross
Salary: from € 3,000 gross with willingness to significantly overpay depending on qualifications and experience
Accommodation type
Apartment
Accommodation equipment
  • Bath / Shower
  • Kitchen
  • TV
  • WC
  • Internet
Extras
  • Ski rental discounted
  • Work clothes are provided
  • Treatments (cosmetics, spa) discounted
  • Garage parking space
  • Flexible working time
  • Use of fitness room free of charge
  • Recreation room
  • Leisure activities together
  • Training / Courses
  • Catering free of charge
  • Health checks
  • Washing machine / dryer free of charge
  • Internet / WLAN free of charge
  • Ski/mountain railway ticket reduced
  • Discounted hotel stays / admissions
  • Education and training

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