Entremetier (m/w/d)
- Career Status
- Professionals
- Entry date
- as of immediately
- Working time
- Full-time
- Season
- all year round
- Employment relationship
- Permanent contract
- Country / State
- Bayern
- Work permit
- Work permit must be available
- Monthly salary
- ---
Entremetier (m/w/d)
all year round
Deutschland, Bayern
Description
Your tasks as Entremetier (m/f/d) at Hotel Hirsch****:
- Preparation and presentation of side dishes, vegetables and hot appetizers.
- Supporting the kitchen team in the daily production and preparation of menus.
- Ensuring a smooth process at your own post.
- Assisting with the ordering and storage of the required goods.
- Compliance with hygiene and safety regulations.
- Supporting the kitchen team.
Requirements
- Completed training as a chef or practical experience in the field of entremetier.
- Enjoy cooking and an interest in developing your skills in this area.
- Reliability, care and an eye for detail in the preparation and presentation of food.
- Ability to work in a team and willingness to assist in other areas of the kitchen when required.
- Knowledge of hygiene and safety regulations in the kitchen.
- Motivation and enthusiasm for working in the catering industry.
- Language skills
German
B2 (good intermediate level)
- Work permit
- Work permit must be available (or EU citizen)
- Working time
- Full-time
Offer
At Hotel Hirsch**** we offer you:
- Working in a family-run hotel that values its employees.
- a secure job in an attractive region with a high quality of life and numerous leisure activities.
- independent work in a friendly team.
- digital working time recording via APP.
- discounted conditions for hotel and restaurant services.
- Employment relationship
- Permanent contract