Entremetier (m/w/d)

Summer at the lake in one of the most liveable areas in southern Carinthia is always wonderful. Enjoying leisure time with sports and fun in a beautiful, uncomplicated summer vacation environment, relaxing with colleagues and friends, are special advantages at the lake in Southern Carinthia. The affordable leisure experiences, bars, restaurants, cafés and stores here make many activities possible. We are pleased that we have been able to offer our hotel guests above-average culinary delights as part of the half-board package for many years. Excellent menus are served daily for approx. 150 adults + approx. 50 children during the vacation periods. For children, there is a daily selection from the buffet during the vacation periods. Working in a creative and professional kitchen team with a well-organized workflow and getting to know new flavour combinations is a very exciting and motivating challenge. The overall culinary picture is the result of many small details and requires enthusiastic colleagues in all positions. The lightness of summer and the team spirit in a trusting environment are a special enrichment for employees and guests. Don't hesitate and apply online now. We look forward to hearing from you!